24 Tasting Notes
Smokey, tobacco, sweet fruit (apricots?), smooth. Do not push this one too hard or it will be very astringent. Start with VERY short (3-5 sec) steeps for this first 5 steepings. I used 10 grams in 130 ml Jianshui pot. Next time will only use 7 grams. God solid tea. Easy to drink and enjoy.
Preparation
Got a 20 gram sample of this tea. Must say I was quite impressed. Brewed up a deep orange color. I did 8 steepings of 10 sec, 10 sec, 15 sec, 20 sec, 25 sec, 30 sec, 45 sec and 1 minute. Flavor is good…smokey, damp wood, tobacco and raisins.
Preparation
Dark, woody, shitake mushroom. Smooth and delicious. Glen recommended that I try this one and I got a sample. A full cake of this is in order.
Flavors: Bamboo, Brown Sugar, Hot Hay, Mushrooms, Wet Wood