Sample from Dinosara. Thank you!
As this was steeping, all I was thinking was, “Uh oh.” It didn’t smell that good at all. The chocolate and everything just wasn’t doing it for me.
And then I tasted it. Oh yum! It’s morphed into a roasted almond butter with chocolate and some sugary sweet flavours. So good with a dash of milk!
This is definitely a tea I’d consider picking up small amounts of. I don’t think I’d reach for it too often due to the smell of the chocolate as it steeps, but the flavour is really neat and I’m appreciating it right now.
Flavors: Almond, Chocolate, Roasted Nuts
Preparation
195 °F / 90 °C
3 min, 0 sec
2 tsp
14 OZ / 414 ML
(Ahaha. Totally different from my last note, although I didn’t appreciate the chocolate flavour smell there either. I didn’t get roasted almond butter AT ALL! How things change…)