Part of my shu tea box from Rich.
This one is earthy and spicy with camphor notes. The wet leaf smells like dark chocolate and cloves, and there is a slight bitter aftertaste that lets you know its puerh. My favorite, and I think the smoothest, of the ones I’ve tried so far. Maybe not for one trying to ease into puerh, but certainly an enjoyable cup.

Flavors: Camphor, Clove, Dark Chocolate, Wet Earth

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I started drinking more tea about 10 years ago when I found that even my half -caf coffee was making me jittery and then sleepy after the caffeine wore off. While I started out with mostly Teavana, but soon expanded my tea cupboard to include lapsang souchon, pu-erh, Assam, and other strong black teas. I do enjoy oolongs, green, and other teas, as well as a nice tisane for an evening cuppa.
I’m not fond of jasmine or bergamont teas, though I’ll try anything once.
I am an avid traveler, hiker, soccer player/watcher.
I love trying new tea in new places, if you see something in my cupboard you want to try, hit me up for a swap!


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