6 Tasting Notes
This is one of my all time favorite teas. I often make it latte-style (after having it that way a few times at Townshend’s tea house). I add 1/2 tsp of sugar and 1/2 tsp of honey to 8 oz of double-strength tea and fill the rest of the mug with frothed warm milk. It’s my favorite part of my weekend morning.
I highly recommend visiting one of the Townshend’s tea houses if you’re ever in Oregon!
Flavors: Bergamot, Cream, Vanilla
This the best coconut flavored tea I’ve had – I think because it uses flaked coconut and not coconut oil flavor. I’ve found other coconut flavored teas to taste somewhat fake, even though I’m sure their flavor is usually from real coconut.
This tea really shines in the second steep, so I recommend re-steeping if you haven’t tried it already.
I agree with others here that there is a lot creamsicle going on with this one, but I like this tea a lot. It may be because I first had it in Paris, so I may not be judging it on flavor alone ;)
All I know is that it’s almost gone and I’m going to be quite sad.
Flavors: Cream, Orange, Sweet, Vanilla