Tried this one again today, but cold-brewed this time (in a large french-press overnight). I enjoy this particular tea a bit more this way. Its flavor profile is very well-suited for an iced tea. Interestingly, it seems to taste a bit more floral , and I’m getting a definite cauliflower note.

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My name is Kyle. I love good tea, a good book, the great outdoors, and I am passionate about music. I also find enjoyment in writing and mountain biking here in beautiful Central Oregon.

Tea is a hugely misunderstood and under-appreciated gift in the western world, and my hope is to spread the gift of quality tea. It is communion between the passion of man and the raw beauty of nature. It is art, and it is therapy. I hope you enjoy my writings.


Bend, Oregon

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