Jillian Send Message

This tea smells like Christmas fruit cake (the good kind) full of cloves and other spices. The flavour of the chai spices is distinct but mild with cloves in the forefront along with a bite of black pepper and the heat of cinnamon and ginger. It’s a very ‘warm’ tea and perhaps it’s the memory of fruit cake, but it makes me think of winter and Christmas. I do wish that the apricot flavour was a bit stronger – as it is now it’s more of a sweet fruitiness in the background, though it works well with the spices.