80

Advent Calendar Day 22

I don’t think I’ve ever had a caramel genmaicha before and now I’m wondering why not because the combination works so well! This has a distinct caramel popcorn vibe, which I’m guessing from the name is exactly what they were going for! The caramel is sweet and smooth and the toasted rice adds a nice depth to it. I wouldn’t mind a bit more flavor from the base tea, but it’s still really nice.

Flavors: Caramel, Popcorn, Smooth, Sweet, Toasted Rice

Preparation
180 °F / 82 °C 3 min, 0 sec 1 tsp 12 OZ / 354 ML
gmathis

Of course! Sounds like a great blend!

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gmathis

Of course! Sounds like a great blend!

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“You can never get a cup of tea large enough or a book long enough to suit me.” ~ C.S. Lewis

I was introduced to loose leaf tea by a roommate in 2012, but it wasn’t until I stumbled upon Steepster in 2014 that I discovered a world of tea that went beyond Teavana and the grocery store.

My tastes continue to evolve, but black tea is currently my favorite. I am especially drawn to strong, malty breakfast blends to wake me up in the morning and flavored dessert teas to sip throughout the day.

Just about everything in my cupboard is available to swap, so feel free to ask!

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Milwaukee, WI

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