This stuff is so tasty. Pretty sure I drank some back in December, but I guess I didn’t note it, shame on me. I was probably too focused on Zelda.
Anyhow. I usually start my mornings with green during the week, but I figure the weekend is a good chance to drink pu all day, right? 7 grams of this into my gaiwan, quick wash, quick steep. The complexity is apparent from the start. Thick, smooth and mouth-coating, with sweetness, fruit and camphor, and a hint of freshly cut wood. The empty cup smells of a very subtle, floral perfume.
Qi starts to hit a few steeps in. It comes on gradually, and the cooling camphor and huigan get stronger as the session progresses. Eventually, these aspects pull back, giving way to more hay-like notes and a more subtle sweetness.
Flavors: Camphor, Floral, Fruity, Hay, Smooth, Sweet, Thick, Wood
