This is a great, light-tasting green tea. My first sip seemed a bit sour—cleaned my palate after a fruity breakfast—and every sip after that was clean green tea with cherry undertones. The scent of the tea is fantastic and the floral notes are extremely subtle, which is a plus in my opinion because I’m not too fond of florals, especially rose. The aftertaste is very pleasant and the combination of flavors feels very complete to me.

I think this would be even more excellent with a bit of raw honey and I think it would make a great iced tea, as well.

195 °F / 90 °C 3 min, 0 sec

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I like tea, mostly unflavored. I drink all tea, with a preference for teas from China, Japan and Taiwan, with some exceptions.

I don’t rate until I have had a tea several times unless it makes a very strong, immediate impact.

I am hunting for the following:
w2t 1990s HK Style

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