What a treat! I was only recently introduced to Lapsang Souchong, and was warned it was a love-it-or-hate-it type of tea. We’ve had the opportunity to try several renderings of this unique tea, and the ZS20 from Upton proves to be the most mellow, but with no loss of flavor. The smokiness adds a nice edge to a super smooth cup. Trusting across the board assessments that souchong is naturally low in caffeine, I liked it enough to get on Upton’s website and order a tin.

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I’ve heard others refer to me as a Renaissance man. I’m more apt to describe myself in a sentence ending with “…and master of none.”

I play music. I design and build things. I love art and quirky stuff. And I have a really cool wife.

In an attempt at a more graceful aging, I entered the wonderful world of tea for its health benefits in 2017. A home roaster and seasoned coffee-ologist, I dove quickly in, gleaning knowledge from every source possible and tasting all I could afford to buy, beg or borrow. Hundreds of cups, pots, bags and blends into it, I still consider myself a neophyte Steepster.

I’ve discovered I am a huge fan of Pu-erh and Assam, and quickly warmed up to Oolong, Yunnan Blacks, Keemun, and Matcha.

I enjoy Tisanes, too. We buy herbs in bulk and blend for both benefits and taste. In that order.

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