drank Ice-wine Tea by Cup and Kettle
99 tasting notes

I once picked up a bagged icewine tea on a road trip in Victoria, Canada from a corner gift shop in Chinatown. It was amazing! Grapey and delicious. I was so happy to see an icewine tea in a little tea shop in Leavenworth, WA while on my honeymoon! How exciting! Since I had just one sachet of that original icewine tea tucked away, and my new hubby had given me a budget of four teas (I have a habit of spending money freely, ESPECIALLY when it comes to tea, ESPECIALLY when I’m in a physical shop where I can SMELL everything), I totally snagged an ounce. You can order online, so I figured if I fell in love, I can order more. ;)

I have fallen in love with this tea! I didn’t realize when I bought it that it’s a black and white blend. How interesting! I read the ingredients before brewing, so I brewed it like a white tea. Measuring the leaves into my Cha He, there isn’t a lot of white tea leaves, so I think it would be safe to brew this at a black tea temperature.

It tastes so amazing! It has a very floral flavor that I think comes from that ambiguous “natural flavors” on the ingredient list. A little pinker than jasmine… for a non-synesthetic person I think you could say… (insert a couple more sips here) It’s more perfumey, but not musky… like you would smell on a lily or tulip. Tulip! That’s it. It tastes like I’m drinking grapes and smelling a tulip garden. Talk about amazing! Oh, there’s also an aftertaste like lavender. Perplexing…

The tea also has a fruity smell to it, like grapes and sweet pea flowers. It’s just a whole roller coaster of floral smells and tastes that I really wasn’t expecting, but that I’m totally loving right now.

I could end each day with a cup of this…

Second steep loses some of the tulip, gains some lavender, and the grape is less bitey and more smooth and… relaxed?

Yeah, I’m ready for bed now. :)

Flavors: Flowers, Grapes, Lavender

180 °F / 82 °C 3 min, 0 sec 1 tsp 10 OZ / 295 ML

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I discovered my love of tea in college, in Oregon, where nearly constant rain and clouds and fog demand some sort of warm, cuddly beverage.

Since moving back to Idaho, where seasons actually exist, my adoration for tea has bordered on obsession. I like a variety of teas depending on my mood and the alignment of the planets. I’m pretty sure my love of tea saved my life after coming home from the deep freezer with hypothermia day after day. ;)

I am recently married, and my next project is convincing my husband that instant Lipton iced tea does not count as tea. sigh

Here’s my rating system:
0-19 – I did not like this tea. I will not touch it again with a ten-foot-pole. I may have family and friends try it in hopes of pawning it off on them; otherwise it’s in the trash. That bad.
20-40 – I do not like this tea. I might be able to tolerate it with large amounts of sugar and/or almondmilk and/or another tea. I will be giving it away to the first family/friend who likes it because I’m too lazy to enjoy this.
41-60 – This tea is okay. If I am careful how I prepare it (temperature, amounts) and add things to it (sugar, almondmilk), I can enjoy it.
61-70 – This tea was fairly enjoyable, but I have to be in the mood for it, and I have to at least sweeten it.
71-80 – I like this tea. I might even drink it without additives. It may still be mood-driven, but it’s pretty good. I would recommend it to visitors coming over for a cuppa.
81-90 – I really like this tea. I can drink it regardless of cravings. I will rarely if ever add anything to it. I try to peddle it to my visitors as examples of great tea.
91-100 – I love this tea. It is wonderful. Every cup is heaven. I will not share this. I will tell people to go get their own crack. This stash is mine.


North Idaho

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