72

Once I was making Pumpkin Milkshake 2.0, I looked for another tea I could brew at the same temperature. This was the first one I grabbed.

I will preface this by saying I have no idea what Plum Pudding tastes like. None whatsoever. And I don’t usually eat plums. Nonetheless, this appealed to me for reasons that are as much a mystery to me as they might be to you. What I do know is that this is a tasty cup. It is not in-your-face bold flavor but there is a distinctively plum taste. I don’t get too much spice but I can detect some hiding within the cup. And there is a nice creaminess to this as well.

This is like the plum pudding tea for sophisticated adults (I am in no way qualified to say that but just go with it) as its beauty comes from the subtlety. Whereas teas that are sugary and fun and over-the-top are stuff I think children would like (not exclusively children though), Butiki is always something that is better suited for someone who can appreciate the simple beauties in the world. Anyways, this is a weird rant so I will stop. Sometimes I need to remember that I don’t need to share every idea that pops into my head.

Preparation
170 °F / 76 °C 4 min, 0 sec
Courtney

I love this: “Butiki is always something that is better suited for someone who can appreciate the simple beauties in the world”. I often find myself not wanting to share Butikis with my BFF, who steeps all teas as though they are black at boiling for 5 minutes. Shudder.

VariaTEA

Oh dear. That would not be good. Butiki is sorta like an art I find.

Fjellrev

So true, Courtney. I won’t share with certain friends or family members for the very same reason.

Courtney

Haha, yes Butiki is an art! Yes, I remember the first time she told me she shared some of the tea I sent with her mother-in-law. She served her the loose tea floating about in the mug, because she didn’t know to use an infuser, or even what an infuser was. I’ve since taught her a few things, but I think most of it is lost on her. Thank goodness I have you guys haha. :P

VariaTEA

I have a friend who I am introducing to teas. For Christmas, I bought her a Perfect Mug from Davids and 8 different teas. I am happy to share with her because she has seen me make tea and is really interested in why I wait for the water to cool and stuff like that. So I know anything I share with her, she follows directions to the letter and will often ask me about everything just because she is curious. One the other hand, my family is all about “normal tea” aka Tetley tea bags so if they are drinking any of my tea it is because I personally brewed it up.

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Courtney

I love this: “Butiki is always something that is better suited for someone who can appreciate the simple beauties in the world”. I often find myself not wanting to share Butikis with my BFF, who steeps all teas as though they are black at boiling for 5 minutes. Shudder.

VariaTEA

Oh dear. That would not be good. Butiki is sorta like an art I find.

Fjellrev

So true, Courtney. I won’t share with certain friends or family members for the very same reason.

Courtney

Haha, yes Butiki is an art! Yes, I remember the first time she told me she shared some of the tea I sent with her mother-in-law. She served her the loose tea floating about in the mug, because she didn’t know to use an infuser, or even what an infuser was. I’ve since taught her a few things, but I think most of it is lost on her. Thank goodness I have you guys haha. :P

VariaTEA

I have a friend who I am introducing to teas. For Christmas, I bought her a Perfect Mug from Davids and 8 different teas. I am happy to share with her because she has seen me make tea and is really interested in why I wait for the water to cool and stuff like that. So I know anything I share with her, she follows directions to the letter and will often ask me about everything just because she is curious. One the other hand, my family is all about “normal tea” aka Tetley tea bags so if they are drinking any of my tea it is because I personally brewed it up.

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My cupboard has grown exponentially since joining this site and I have a lot to share. Feel free to snoop through my cupboard and message me if anything interests you – I am always happy to swap!

For me, flavored teas are definitely my sweet spot. I will most often reach for black teas and rooibos or honeybush blends but I do keep some flavored whites and greens around for when the mood strikes. I have a few herbals/tisanes but most of the time I find myself disappointed by them as they often smell deliciously sweet and then end up tasting tart/sour. I have a little bit of an aversion to pu’erh and oolong teas. I am also wary of florals, earl greys, and chai teas. I do not like overpowering citrus flavors nor do I usually like hibiscus, licorice or chamomile. I love dessert teas – caramel, vanilla, toffee, cookie, cream, and other sweet flavors make me smile. Fruits like strawberry, peach, mango, and pineapples will often catch my attention as well.

I have also realized that although I really enjoy adding frothed milk to some of my teas, if I do not like the tea with zero additives (just in plain water without milk or sugar), I probably won’t drink it. The one exception is flavored matchas which I will happily drink in cold milk if I do not like it mixed with hot water. My theory is if the tea can’t stand on its own then it is not for me and I will more than likely try to swap it out for something else.

Tea Ratings Guide (as of December 10, 2017)
90-100 Teas I NEED on hand at all times
80-89 Teas I want to keep around for a cup every now and then
70-79 Teas I am glad I have around and can experiment with but probably don’t need more than what’s in my cupboard
60-69 Teas I would not turn down a cup of from a friend but that would probably be enough
50-59 Teas I can see why someone would enjoy but are not for me
Under 50 Teas I really did not like and most likely got dumped

Location

Waterdown, Ontario

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