I bought a box of this to season a yixing since it’s straight oolong. If you’ve ever ordered oolong from a low-end chinese food place… you probably got this stuff. There’s honestly not too much to say, it’s a non-sweet oolong that’s very oxidized (going out on the limb… probably around 80+% oxidized). This tea is almost always weak- I use three bags instead of my usual two bags (14oz pot).
With all that said, it’s still not as terrible as it could be (for the price). Whatever I don’t use to season the yixing will be drank, and that’ll be the end of my relationship with this tea.
