drank Oprah Chai Tea by Teavana
15 tasting notes

Now finished with my supply of Oprah Chai (I think that’s called a “Sipdown”?). Anyway, I had actually taken a steep from about a half hour earlier, added a couple teaspons to that to make it really strong, and then added a tiny bit of almond milk and stevia after steeping. It was better than the pot I had before this one, but still not that spicy yummy tea that I remember having when I first bought it. I feel like maybe I’ve had this one too long in the cupboard. Maybe I’ll buy it again, maybe not.

200 °F / 93 °C 3 min, 0 sec 5 tsp 16 OZ / 473 ML

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