2013 Huang Ying Menghai Ripe Pu-erh tea mini brick

A Pu'erh Tea from

Rating

82 / 100

Calculated from 2 Ratings
Tea type
Pu'erh Tea
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Ingredients
Not available
Flavors
Earth, Forest Floor, Musty
Sold in
Not available
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 17 oz / 515 ml of water
Set water temperature to 190 °F / 87 °C
Use 6 g of tea
Steep for 4 min, 30 sec
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4 Tasting Notes View all

“This is fairly tightly compressed so it is annoying to get a nice chunk off of the small size brick, but it is worth the effort. It brews up nice and thick and dark with a sweet flavir, a bit of...” Read full tasting note
“An awesome and extremely smooth and mellow ripe Pu-ehr tea! :D i can taste earthy taste. its the best smooth and mellow ripe Pu-ehr i have ever tried! :D many thanks to Scott Wilson and Yunnan...” Read full tasting note

Description

Nice conveniently size little mini brick individually wrapped in paper and enclosed in a little beige box.

The tea is entirely Menghai area material fermented at Xinghai tea factory and then aged 2 years before pressing. Medium level fermentation and high quality full leaf material. Sweet, aromatic with pear and camphor aroma/taste.

100 grams per brick

Produced by Huang Ying Tea House

About Yunnan Sourcing

Company description not available.

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