We don't know when or if this item will be available.
“Backlog/Sipdown: April 10, 2025 Aroma: Took a little while to get anything since the tea was so tightly compressed! A little floral and perfume-y. Tasting Notes: Thick & soupy mouthfeel....” Read full tasting note
“Bai Mudan, or “White Peony” tea from the Wu Family represents their most balanced expression of the wild mountain terroir, with both flavorful leaves and tender downy buds for a tea that shows off whiet tea’s iconic sweet smooth texture and a deep wild forest quality. The Wu Family finishes these leaves under a special shaded air circulation process developed by Mr. Wu to lock in the freshest most aromatic flavors possible. This year, they pressed a Dragon Pearl individual steeping size Bai Mudan to protect the leaves even better in transit. Each 25g bag includes four dragon pearls.
Individually Pressed
Fresh Buddy White Tea
A mix of downy buds + tender leaves from early spring, carefully dried without heat to lock in fresh floral flavor and pressed into single-session Dragon Pearls. Notes of mulling spice, vanilla, concord grape, and brown sugar."
Company description not available.
Backlog/Sipdown: April 10, 2025
Aroma: Took a little while to get anything since the tea was so tightly compressed! A little floral and perfume-y.
Tasting Notes: Thick & soupy mouthfeel. Floral, sweet, brown sugar, dates, & figs.
Additional Notes: This tea lasted a long time, and I didn’t manage to get it fully opened! I checked 14 infusions (on and off brewing within 4 hours) and when I discarded the tea, it was still compressed in the middle.
Flavors: Brown Sugar, Dates, Fig
