Fujian Black

A Black Tea from

Rating

72 / 100

Calculated from 2 Ratings
Tea type
Black Tea
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Ingredients
Black Tea
Flavors
Not available
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Loose Leaf
Caffeine
Medium
Certification
Not available
Typical Preparation
Use 20 oz / 591 ml of water
Set water temperature to 200 °F / 93 °C
Steep for 3 min, 30 sec
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3 Tasting Notes View all

“One of my favorite black teas is Golden Monkey. This is not Golden Monkey but I quite enjoyed it. It is not a superb, knock your socks off tea, but I didn’t get any bitterness or astringency from...” Read full tasting note
“From Subscription Box Drank 2 cups, don’t have much of an opinion. Another good sign. Its a bit bitter (even I notice it). Its more than a bit astringent. Not massively so, but enough for it to...” Read full tasting note
“this tea so far doesn’t do anything for me, but i’ll keep playing with steep time and temp to see if i can squeeze a flavour out of it. right now it just tastes like hot water.” Read full tasting note

Description

The leaves of this unusual black tea are distinctively smaller than traditional teas of this type, reflecting the endless variety and tastes of Chinese tea makers. High-fired and crafted to the local taste profile, this tea has a pleasingly strong aroma and has soft notes that grow to a natural sweetness. The leaves are smaller and they will release their aromas quickly.

We recommend enjoying this lovely tea on its own, without adding milk or sugar.

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