English Breakfast (Master Blend No, 2235)

A Black Tea from

Rating

62 / 100

Calculated from 1 Rating
Tea type
Black Tea
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Ingredients
Black Tea, Calendula Petals, Cornflower Petals
Flavors
Bitter, Citrus, Dark Wood, Orange Zest, Sour, Tannic, Tannin
Sold in
Sachet
Caffeine
High
Certification
Organic
Typical Preparation
Use 17 oz / 500 ml of water
Set water temperature to 200 °F / 93 °C
Steep for 3 min, 15 sec
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1 Tasting Note View all

“In the three times I have brewed this, this is somehow the first time I actually went ahead and took tasting notes. I really don’t enjoy this blend. I find it is bitter and bold, but those can be...” Read full tasting note

Description

AROMA:Rich and biscuity, warmly fragrant.
PALATE:Round and malty with luscious midtones.
NOTES:High energy and high caffeine.
Awaken with this bold, invigorating black tea.
Since ancient times, the Peacock illustrates immortality, nobility and renewal. Inspired by its poised and regal nature, the peacock personifies Organic English Breakfast’s bold and confident palate.

With ideal water quality, specific water temperature and steeping time, the color of this tea should be: PANTONE 7598 CP

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