“HOLY PUCKER!!!!!!!! I said PUCKER! This is SOUR! WOW! I think this would be ok iced for those who like Hibiscus…but HOT…not so much! WOW! I’m not going to rate this one and am really going to...” Read full tasting note
“I was a little scared this tea would be too sour, but, I think that the key is to not steep it too long. I steeped it for just 5 minutes and I have a cup that is tart, but not too sour, and...” Read full tasting note
“Sip Down and Backlog This blend is similar to sticking your face in a bag of Sour Patch Kids and inhaling deeply. However, the taste is Sweet Tart-esq, fruity, mango sweetness (at the front of the...” Read full tasting note
“Thanks very much, AJRimmer! If you’re aiming to steep up a cup of heavy hibiscus, this one is a good option. The name is accurate! Though I’d say it’s more a cup of magenta when I’m trying to...” Read full tasting note
This refreshing blend brews to a bright cherry red color with a sweet, tart taste. Fabulous both hot and iced!
Ingredients: Hibiscus flowers, mango (mangoes and sugar), papaya (papayas and sugar), organic lemongrass, safflower, mallow blossoms, acai flavor and pomegranate flavor.
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