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“This is a blend of assam and Kenyan tea which is blended in Belfast. It is a large tea bag without any strings. This is an excellent breakfast tea. I can distinguish both teas in this blend. It is...” Read full tasting note
“Very nice surprise — picked some of this up at a Hiller’s Market in Commerce, Michigan for a sale price of $6.00, and thought it tasted as good or better than Twining’s Irish Breakfast tea. Comes...” Read full tasting note
“Fantastic!!! It’s hard to beat the Thompson’s Family Teas Original blend, but by George does this come close! Very refreshing, but thats hardly surprising when you can see the gardens they pick and...” Read full tasting note
“One of the best teas i have tasted in my time…and thats saying something! Its hard to believe this is an Irish Breakfast tea that is actually made in that little country of Northern Ireland. Seems...” Read full tasting note
This luxurious blend produces a rich rounded character, thanks to Assams finest leaves, and a bright fresh finish derived from tea leaves which are picked from the high grown slopes in the prestigious East of Rift Valley region of Kenya.
Punjana Irish Breakfast has recently discovered a fan base in the United States, and, appropriately, the first shipment arrived safely ashore in Boston, where thankfully there was no repetition of the infamous Boston Tea Party in 1773.
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This tea is the very definition of Irish breakfast, in tea bag form. Strong, well-paired with milk and sugar, while capable of giving some get-up-and-go. I don’t find it to be overly bitter, but admittedly, I’ve only had this tea with milk and sugar.
