“Thanks mrmopar for this Pu-erh sample! A day at home with rain expected in the afternoon was the perfect setting for Pu-erh sipping with steeping multiple times. As I made my preparations, I was...” Read full tasting note
“Sipping my first brew from my first pu’erh cake. No classes this afternoon, so I’m settling down with a good book and a kettle of water on the stove :)” Read full tasting note
“Got this with a sample from Garret at Mandala. Went to purchase after tasting it has blown me away I think this will put me on a quest to have at least two of these cakes one for now and one for...” Read full tasting note
“Brick Appearance: woody black pu-erh chips off a larger brick Aroma when Dry: sweet, nutty cocoa earthy, floral notes After water is first poured: tart, sour, earthy, At end of first steep: sour,...” Read full tasting note
2007 Menghai Jade Luster Ripe 357g
Another award winning tea from Dayi! What a wonderful tea, so robust and rich in flavor with a heart-warming aroma. A real crowd pleaser! Smooth As Jade Ripe Pu’er Tea is made from high quality fat and tender tea leaves. With complicated processing procedures. The cake is round and leaf lines are tigh and shapely and appropriately packed. The cake surface yields a brownish red color with fine sheen and golden hairs. It brews a bright red broth, as clear as jade, round as pearls and smooth as jade, and a mellow and full-bodied flavor with varied but balanced taste, lingering sweet aftertaste.
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