Sakura Blue

Tea type
Oolong Tea
Ingredients
Not available
Flavors
Cake, Fruit Punch, Sakura
Sold in
Loose Leaf
Caffeine
Medium
Certification
Not available
Edit tea info Last updated by Cameron B.
Average preparation
190 °F / 87 °C 3 min, 0 sec 3 g 7 oz / 200 ml

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3 Tasting Notes View all

  • “I got this tea in a tea swapping with a tea friend I met in a tea trip! As he said, it is not the kind of tea I usually drink, since I am not a big fan of blended/scented teas, but this blend has a...” Read full tasting note
    60
  • “The tin and box refer to this as blue tea. I had never to my remembrance heard of a oolong tea being referred to as “blue.” This smells heavenly. It reminds me a lot of Teavivre’s Taiwan Ginseng...” Read full tasting note
  • “A good formosa-style flavored oolong. The initial steep is floral, almond and cherry scented. There’s some sumptuous and dessert-like about the scent. MF did a great job with the flavoring – it’s...” Read full tasting note
    70

From Mariage Frères

SAKURA BLUE offers the plush flavours of a magnificent blue tea embellished with tender cherry blossom and its flowery, fruity accents.

The brilliant and refreshing cup evokes the festive poetry of a new spring.

A luminous canister decorated with blue and silver flowers welcomes this joyful tea.

About Mariage Frères View company

Company description not available.

3 Tasting Notes

60
3 tasting notes

I got this tea in a tea swapping with a tea friend I met in a tea trip!
As he said, it is not the kind of tea I usually drink, since I am not a big fan of blended/scented teas, but this blend has a good quality (better than most of the ones I have tried before).

Flavors: Cake, Fruit Punch, Sakura

Preparation
195 °F / 90 °C 4 min, 0 sec 3 g 7 OZ / 200 ML

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3235 tasting notes

The tin and box refer to this as blue tea. I had never to my remembrance heard of a oolong tea being referred to as “blue.”

This smells heavenly. It reminds me a lot of Teavivre’s Taiwan Ginseng Oolong in the scent. I googled blue tea and lots of the listings were for oolong tea rolled in licorice root and ginseng powder, but these leaves do not appear to have been rolled in anything. It is sometimes referred to as a Formosa style oolong.

There are large and medium sized leaves and a good number of cherry blossom petals. We are steeping over and over. The flavors are sticking around for a few steeps, but mild after the first. The oolong is neither super green or heavily roasted. Perhaps “Blue” refers to the level of oxidation and type of heat this tea has had?

This tin is going to be gone in no time and I am going to miss it when it is gone. I am rather taken with this tea right now.

The tin is tall and thin and has a really nice double lid. It will definitely be saved and recycled for storing another tea.

Lupiressmoon

Beautiful canister – but then again, so many of Mariage Freres’ are (sigh)

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70
16 tasting notes

A good formosa-style flavored oolong. The initial steep is floral, almond and cherry scented. There’s some sumptuous and dessert-like about the scent.
MF did a great job with the flavoring – it’s not overpowering, and all but disappears on the second steep.

Preparation
180 °F / 82 °C 2 min, 0 sec 2 tsp

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