Nothing like the therapeutic soak of Chinese green tea leaves in a bowl of hot water.
Soothing, creamy much like soymilk with a forward sweetness balanced by fine grass astringency, fine sorrel acidity, fine wet granite minerality. Hints of buffalo grass and leafy herbs.
The leaves float. Good news is they’re edible.
I will be sure to order Nine Lotus from Mandala with my next order to bathe longer in these leaves’ calm. Thank you yet again, Kawaii :)
Flavors: Buffalo Grass, Creamy, Grass, Herbs, Mineral, Soybean, Sweet, Tangy, Wet Rocks