Mushrooms. Yep. And, oddly, tart lemon. Well, I’m not drinking it for the taste.
Flavors: Lemon, Mushrooms
Fortifying and restorative to all major energy centres in the body. Adaptogenic herbs help in both excess and deficiency situations.
Decotion: Lightly simmer herbs in water, just below boiling for 20-30 minutes. Strain and serve. Typically 3-4g of tea per 500mL of water is used. Easily prepared in a pot on the stove.
Reishi, Eleuthero, Holy Basil, Ashwagandha, Schisandra, Rhodiola, Licorice, Sarsaparilla, Fo-Ti
Company description not available.
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