“Strong earthy scent that reminds me of a walk through an old growth forest – earthy, damp, woody, and even a little mossy. The flavor is earthy, sweet (a deep, caramel-y note in this tea that I...” Read full tasting note
“I received a small sample of this from LiberTEAS (thanks once again!) The initial fragrance was a bit musty in the package but, once allowed to breathe, it became cleaner and moss-like. I “over...” Read full tasting note
“Tasty. Mmm. Pu’erh…” Read full tasting note
“don’t give up on this tea- it shines in the aftertaste. Walker Tea Review #285. Score= 90” Read full tasting note
The raw material of Qing Yun Hao came from approx.1500m high Yiwu mountain area, used good quality leafs and 100% wild tree. After many years of traditional storage the leafs has became dark green and slightly reddish. The cake shape is solid and was well compressed, suitable for long term storage. The mouth feel is typical Yiwu, soft and gentle, aroma has a chararistic woody taste of wild tree.
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