Sticky Rice Oolong

A Oolong Tea from

Rating

80 / 100

Calculated from 21 Ratings
Tea type
Oolong Tea
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Ingredients
Oolong Tea
Flavors
Creamy, Earth, Rice, Smooth, Bitter, Thick, Toasted, Butter, Cream, Floral, Grass, Rice Pudding, Sweet, Autumn Leaf Pile, Coconut
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Loose Leaf
Caffeine
Medium
Certification
Not available
Typical Preparation
Use 13 oz / 399 ml of water
Set water temperature to 190 °F / 87 °C
Steep for 4 min, 30 sec
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31 Tasting Notes View all

“This is a great daily driver. The oolong has a nice earthy taste and it is balanced with the slightly sweet “sticky rice” leaves. The rice leaves are a Chinese herb called Nuo Mi Xiang. They lend a...” Read full tasting note
“I thought this was called sticky rice pudding for some reason! But sticky rice oolong definitely lives up to its namesake. It smells and tastes like rice. So if you like rice, you will like this...” Read full tasting note
“Homemade Advent Calendar Day #1 I forgot how much I love this blend. The toasty oolong also has some smooth/thick creamy notes (although, I would describe it more like malt or oatmilk than...” Read full tasting note
“(DavidsTea 6) Like the aroma, but find the taste generally a bit strong, although I do still like it. Smells exactly like sticky rice!” Read full tasting note

Description

What makes this bold oolong from Doi Mae Salong, Thailand so unique? We blended it with Nuo Mi Xiang – a tender Chinese herb that tastes and smells just like sticky rice. And the results are a real treat for the taste buds. Think sweet and creamy, with satisfying notes of freshly cooked grains. Our favourite part? Since the herb and oolong are processed together, you get that authentic sticky rice deliciousness, naturally. One sip of this tempting tea and you’ll want to stick with it for life.

Ingredients: Oolong tea, sticky rice leaves (Nuo Mi Xiang).

Price per 50g: $14.98

About DAVIDsTEA

DavidsTea is a Canadian specialty tea and tea accessory retailer based in Montreal, Quebec. It is the largest Canadian-based specialty tea boutique in the country, with its first store having opened in 2008.

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