“First to review this, really? Well let’s try to do a good job at it then, it’s worth it! I was quite intrigued with this tea as soon as I saw how unusual it looked like and read its description….I...” Read full tasting note
An instant favourite from François from his last trip to China. In line with traditional Liu Bao, the large brown leaves of this tea have been compressed into bamboo baskets to be aged. Strong aromas of forest undergrowth gracefully fuse with a soft liquor which includes spicy nuances (fennel) and sweet (maple water). A most refreshing tea!
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