Cinnamon Sky 2022 Spring Rougui Dancong Oolong

A Oolong Tea from

Rating

76 / 100

Calculated from 1 Rating
Tea type
Oolong Tea
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Ingredients
Oolong Tea Leaves
Flavors
Alkaline, Bitter, Cinnamon, Cloves, Cotton Candy, Floral, Ginseng, Juicy, Mineral, Ocean Air, Spices, Star Anise, Sweet, Tangerine, Tangy, Wet Rocks
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 2 oz / 60 ml of water
Set water temperature to Boiling
Use 5 g of tea
Steep for 0 min, 15 sec
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3 Tasting Notes View all

“Gongfu! Had a bit of a “two in one” with the session as I used it to break in some new BLT teaware and it was my first time tasting this tea. Firstly, I am OBSESSED with this charmingly weird...” Read full tasting note
“An interesting Dancong! I got this tea from my recent BLT order, and it is quite different from the other dancongs from the Bitterleaf catalogue. Nice dry leaf with a decent wet leaf aroma, paired...” Read full tasting note

Description

Made from high mountain material, this Rougui, or Cinnamon fragrance Dancong, is a healthy substitute for those who miss their favourite childhood breakfast cereal. This tea has a strong cinnamon note (shocking, I know), sweet flavour and overall toasty warming feeling.

While these are all expected qualities for this varietal, a milky quality and slight floral scent in the back add extra layers of depth, making this a well-rounded tea that is highly enjoyable on multiple levels.

About Bitterleaf Teas

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