Red Velvet

A Black Food Blend from

Rating

74 / 100

Calculated from 5 Ratings
Tea type
Black Food Blend
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Ingredients
Not available
Flavors
Alcohol, Artificial, Chocolate, Creamy, Metallic, Milk Chocolate, Smooth, Sweet, Berry, Dark Bittersweet, Dark Chocolate, Fruity
Sold in
Bulk, Loose Leaf
Caffeine
High
Certification
Not available
Typical Preparation
Use 10 oz / 290 ml of water
Set water temperature to 205 °F / 96 °C
Steep for 3 min, 45 sec
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10 Tasting Notes View all

“Sipdown! (85 | 182) So I signed up for the B&B subscription again, because why not. But I gotta say, this first month’s package was really not my jam. There was a fruit tisane with butterfly...” Read full tasting note
“I never see B&B blends in the Reddit TTBs, so I was really excited to see this one and brew some up. It’s okay! B&B chocolate teas are never as amazing as I want them to be, but with some...” Read full tasting note
“A little bit too much earthy beet and too little richness or sweetness from the chocolate; I couldn’t decide if it was trying to be dark chocolate, milk chocolate, or actual cacao and I think I...” Read full tasting note
“Ever had a morning where all your tea plans fall apart? First, I couldn’t find this tea anywhere. I have my teas “catalogued” and organized in a very specific way, and it just wasn’t where it...” Read full tasting note

Description

Indulge in a slice of Bird & Blend’s rich tea Red Velvet cake – it really is as decadent as it sounds, with luxurious Sri Lankan black tea, cocoa shells, sweet beetroot slices & pomegranate flowers. Afternoon tea just got fun!

Ingredients: Sri Lankan Black Tea, Beetroot, Cocoa Shells, Cornflowers, Vanilla Pieces, Calendula Petals, Sunflower Petals, Natural Flavouring

About Bird & Blend Tea Co.

Company description not available.

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