“This is my third tasting for this tea cake. Smell: Forest-like, a hint of burnt honey and tobacco. 1 Rinse, 1st brew: 2 min. 15 sec. : A bright earthy sweet and smooth tea. The aftertaste is...” Read full tasting note
Production Date: 2014 year 918(141)
Origin: Yunnan, China
Manufacturer: Anning Haiwan Tea Industry Co., LTD
This is Lao Tong Zhi Haiwan factory located in Yunnan. The tea is supervised by the former director of Menghai factory as well as the chief engineer, Mr. Zou Bing liang. The batch of tea is made with selected leaves from Yunnan Big Leaf Zhong Sai Qing Mao Tea, to make sure its quality is excellent, the factory set up an independent workshop in Menghai. The package be are the signature of Mr. Zou.
Take 2-3g from Puerh Cakes and put into Tea Pot. Brew with boiling water about one minute and drain the water (washing the tea). Then, fill with boiling water (over 90 Celsius) again to brew the tea. Pour into Tea Cups after one minute.
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