Mmmm, very tasty. I never used to like coconut much, but the coconut oolongs are definitely converting me. This is a little stronger than I recall Golden Moon’s Coconut Pouchong being, but they are similarly real and well-blended flavors.
I got this with Rishi’s oolong sampler, so the other 3 will be up in the next week or two as I get to them.
The packaging suggests using 190˚F water, though the description here says 175˚. I’ve steeped it a couple of times now, and either seems to work fine. I found the higher temp gave a stronger flavor, lower was sweeter.
Preparation
185 °F / 85 °C
3 min, 15 sec
Coconut is one of my very favorite tea additives…especially in summer.
I think I need to get some of this soon.