6 oz water, 6 oz milk, and a heaping tablespoon of this tea, simmered on the stove for about 10 minutes. Melt that chocolate! Definitely reminiscent of hot chocolate but less like drinking sugar. MUCH better this way than just made with water…it needs a heavier liquid to hold up to all the stuff in here.
I will definitely try your method next time!!!! Thanks for the tip.
YUM
this does sound like a great method YUM indeed
Thanks for leave the tip in the review. I am going to try making it your way. With just water I’m really not getting much flavor.