I’m not a huge fan of Rooibos teas, and I didn’t totally love the smell of this one, but once steeped, it smells really nice and aromatic. You can definitely taste the almonds in there, topped off with a bit of coconut, apples, cinammon. I don’t personally taste the cardamom in there, which is a shame because I love it. It has a tiny bit of an oily layer, probably from the almond cream or coconut, but I didn’t mind it here. It’s a really nice tea for a winter afternoon.
Flavors: Almond, Apple, Butter, Cinnamon, Coconut
Preparation
205 °F / 96 °C
5 min, 30 sec
2 tsp
16 OZ / 473 ML
