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mj drank Moroccan Mint by Teavana

268 tasting notes

This is a great after dinner tea. It might keep me up, but I need to be up working anyway. I’m not much for green tea, but I really like it like this, in combination with mint. I had a Moroccan Mint for the first time at a little coffee shop in Bethesda a couple of weekends ago. There, I had it iced, which I highly recommend. This one by Teavana is pretty similar from what I remember. I like how the green tea grounds the mint and gives it more dimension and I like how the mint is super refreshing. That is all :-) Thanks, carol who for sending this to me!

Flavors: Mint

Preparation

170 °F / 76 °C 2 min, 0 sec 2 tsp 12 OZ / 354 ML

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Tea-obsessed, book worm scientist.

I love black tea, especially Chinese black tea- I’m looking at you Fujians and Yunnans! I also enjoy Indian teas, mostly first flush darjeelings (and a select few assams).
I think I’m recently starting to like oolongs better though- gasp! I’ve been cheating on my black teas with all these lovely, alluring green floral oolongs. Sorry I’m not sorry.
White tea gets a lot of love too! I am particularly fond of silver needle whites.
I can’t seem to appreciate green teas and rooibos is foul, IMO.

Other interests: Books! Board games! Nerdy entertainment like Harry Potter, Doctor Who, Battlestar Galactica, Game of Thrones, Sherlock, all the nature documentaries, etc etc. Also Disney!

I’m up for swaps!

Follow me on instagram if you like tea, food, and animal pics plus some other randomness:
http://instagram.com/mj1851