I was in the mood to finish off the day with an oolong, and there was just a little bit of this one left, so it got the nod.
I think the alishan from teas.com.au might just pip this one at the post, but it’s still a bloody good cup of tea. I like the contradiction of the smoothness of the second steeping partnered with the hint of astringency lurking at the edges of this tea.
Preparation
195 °F / 90 °C
1 min, 0 sec