drank Bao Zhong by Origins Tea
9 tasting notes

Smooth and floral, with a hint of very well steamed haricot verts, and a sort of buttery sweetness that goes well with that.

Pleasant and delightfull, it reminded me och a nice stroll along a meadow in a beech forest during the late morning in early summer.

I started brewing this tea at around 96° for 10 sec with a plan to increase 5 sec / steep, but later i adjusted to lower temprature and longer steeping time at around 90° instead which seemed to suit this tea better. (Which I later noticed the instructions on the package recommended so I guess there is merit to that).

Flavors: Butterscotch, Floral, Green Beans

205 °F / 96 °C 0 min, 15 sec 5 g 100 OZ / 2957 ML

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