oh i do so like this! it’s definitely NOT one of the rich deep-sea brothy senchas, but a nice delicate light (chartreuse!) green that is accented wonderfully by the genmai. TASTY! and a perfect after-meal cuppa, as it won’t weigh you down, not at all.
haven’t tried a second steeping yet, but am thinking of steeping for longer next go-round, just to see what happens.
Flavors: Butter, Green, Popcorn, Rice
Preparation
Boiling
0 min, 45 sec
2 tsp
9 OZ / 266 ML
