4tsp for 3 cups water. The leaves were dark, twisted and long. When I smelled them my first thought was laying on a blanket in a park in the spring time. That’s what I smelled, fresh grass with light notes of flowers.
The liquor is light amber. I don’t get the same scent with the liquor as I did with the leaves which is a shame. There is a light scent, somewhat earthy. The flavor is light and mild. There is a little bit of a lasting flavor which I think is typical of black teas.
This tea is good. Now I will try it sweetened. The finish is smoother for me when I sweetened the tea. I like this tea.
Preparation
205 °F / 96 °C
3 min, 0 sec
