68
drank Panyong Congou by T2
200 tasting notes

As I understand it, this is the base of a lot of flavoured teas. I’ve had Rose Congou a few times, which isn’t my thing, but I do really enjoy lighter black teas.
I enjoy drinking this tea, but not very interesting. I can see why it’s a base tea rather than being drunk on its own too often. I think next time I’ll go for a Nepali tea, Sikkim Temi or a Keemun or something like that, which have more interesting flavours.

Preparation
Boiling 3 min, 0 sec

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Bio

I moved from the UK to Australia in 2015. I’ve had a fascination with tea since university, and like to try lots of different types. My preference is for real tea over other infusions: green tea, oolong and black, including flavoured varieties. I love encouraging people to try new teas. I also play the trombone.
Ratings:
>90: Some of the best I’ve had so far.
80-90: I love this tea, likely to buy again
70-80: Good tea. Most tea in my cupboard is in this category because it’s fine to drink it all day!
50-70: I’d drink it if it was offered to me, and I’ll drink what’s in the cupboard, but I’m unlikely to buy it again.
<50: Glad I tried it, but it’s not very nice.

Location

Hobart, Australia

Website

http://grinnyguy.blogspot.com

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