Ok, whites are probably the last teas on my list to drink if I have a choice. I just don’t find them punchy or tea-e (yea, it’s a word) enough for me. I still bow before the gorgeousness of flavor of theirs, but it’s just not my cup of tea. But trying this tea (had a sample, steeped it for a dear friend who loves whites) on a second steep I was blown away. It is a very delicious tea. I am backlogging now, so can’t go in details of flavor, but I can say it was delicious and didn’t make me think for a second that it’s a white – I simply enjoyed it.
Preparation
190 °F / 87 °C
3 min, 0 sec
