I think, for me, jasmine teas typically have too much jasmine in them. I love the aroma and delicate flavor, but it’s just too much. I would prefer just a slight hint of jasmine.
As far as jasmine greens go, this is almost as good as any I’ve tried. I’m still working on the best steeping time. I steep it with 1 bag in my 32-oz pot. I used to do 3 or 3.5 minutes. Now, I think 1 minute might be best. No matter what, the jasmine always seems to be too strong for me, making it difficult to drink much of it.
Preparation
1 min, 0 sec
