This tea has ruined me for all others. It is a good, strong tea, one that I would consider giving up my beloved coffee for (considering that the majority of my blood stream consists of coffee, this is saying something). It stands up well to sweetener and milk, and it helps to brace one against the cold. This tea makes me understand why the Brits are tea mad. It’s really good stuff.

Flavors: Floral, Fruity, Hay, Malt

200 °F / 93 °C 2 min, 30 sec 2 tsp 16 OZ / 473 ML

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