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I love a strong cinnamon tea and the tea served at Hobee’s Restaurant is fantastic. This packaged version of their tea is not quite as strongly cinnamon as what I’ve had at the restaurant, maybe they use a different tea/water ratio or maybe they steep it for much longer. However, the flavor is as close to Hobee’s as I’ve come across and I love this tea. Unfortunately, the Hobee’s Restaurant nearby me closed so I can’t go buy another bag. :(

Preparation
205 °F / 96 °C 5 min, 0 sec 1 tsp 6 OZ / 177 ML

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I write Regency romance as Camille Elliot and Christian romantic suspense as Camy Tang.

Location

San Jose, CA

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http://www.camytang.com/

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