Reviewing the oolongs that came in the sample packs sold quite expensively. This is my second type of oolong testing, first being the Da Yu Ling oolong in the sample pack.

I am liking this one a lot over the DYL, it’s got a creamy, milky, buttery punch with a distinct floral/fruit after tone. Even though appearing to look light the smell is thick on this one. This is a flavoursome one – my mouth and olfactory is filled with it’s flavour. Sitting in front of an empty cup and cha hai that once containted the dong ding, the smell permeates the air in front of me – I am impressed.

The taste isn’t as bright but best described in the milky category, it really reminds me of drinking milk albeit a floral tea one! And you know what? I like it!

Though new to Oolongs, this is my favourite so far from the 8 varieties of oolongs that I have brewed,

I’ve been disappointed with the teas from Teavivre thus far, even their famous blacks like the golden monkey and golden pearl which I am going to give away, but this one I’d recommend and wouldn’t mind stocking up over all the other tea’s I’ve had from them so far.

Brewed gongfu – flash steep – 20s, 30s, 40s

Flavors: Cream, Fruity, Milk, Sweet

200 °F / 93 °C 0 min, 30 sec 7 g 3 OZ / 90 ML

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.



Drinking tea with the law of the land.



Following These People

Moderator Tools

Mark as Spammer