Not being a fan of either chamomile or lavender tea, this was a surprisingly nice blend! The chamomile helps mellow out the lavender’s assault on your senses, while still maintaining that “I’m drinking flower water” flavour. This wouldn’t be my first choice to drink, but I did manage to finish the entire cup.

Preparation
195 °F / 90 °C 7 min, 0 sec

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An earl grey sipping, Sinatra swooning, retail management maven from New Zealand, planning to take over the world with tea, one charleston at a time.

A special hello to all the lovely people I met at the World Tea Expo 2010!

~

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