Alyssa Mullen Send Message

I made this into a latte with a little bit of vanilla when I heated up the milk. Put it this way, I spent all day looking forward to it. When I finally got to make it…16 hours later, it did not disappoint. The perfect mug of peace after a long stressful day. Next time I may just add a tiny touch of stevia just to sweeten it up a little bit.

I tried this as a sample in David’s Tea the other day and immediately bought some. It was so warm and delicious. It tasted very chocolates with. Hint of the hazelnut. The licorice root was there, but not too prominent. When it started to cool slightly I could taste it a bit more and didn’t like it as much.

This tea is still amazing as long as I drink it hot. Really glad I bought it.