drank 2005 Naka by white2tea
50 tasting notes

Idk if it’s a placebo from reading the description on w2t, but I feel so relaxed and content right now. This is my first high quality aged puer and was expecting more huigan, but maybe I’m just spoiled with teadontlie right now.

Preparation
5 g 3 OZ / 90 ML

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I’m a sheng puer lover, but I’m still kind of a n00b, so bare with me while I learn.

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New Jersey, USA

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