75
drank Jasmin Mandarin by Lupicia
2036 tasting notes

Sipdown no. 39 for the year 2014. Another sachet from the work stash.

Forgot the thermometer again! So I winged it on the water temp—let it cool for a couple of minutes before steeping.

I had a bit of a “doh” moment when I picked this tea today. I thought the word mandarin in the name meant it was flavored with both jasmine and mandarin orange, and I kept saying to myself—but I don’t smell orange? I don’t taste orange? So I did an internet search and all signs I could find pointed to this being a straight up jasmine green and that Mandarin presumably refers to the Chinese origin of the tea base.

Once I had a better understanding of what I was tasting, I could appreciate it for what it is. It seems like a really serviceable jasmine green tea. Having tasted the Kusmi Jasmine Green recently, I think these two teas are quite comparable. Both have a nice jasmine flavor, and with both, I don’t get a lot of green tea taste.

This one has a slight downward note in the finish that leans toward grassy and the jasmine doesn’t strike me as as rich and vibrant. Some of that could be simply because of the mode of preparation. But comparing the two I prefer the Kusmi.

This is a solid jasmine green though, and I wouldn’t turn it down. It’s just that, as with everything tea, I find myself having to make these fine distinctions to avoid having tea take over my house. I am going to bump the Kusmi a couple of points.

Preparation
1 min, 30 sec
Ana

That’s disappointing there is no mandarin. I think jasmine and mandarin would work well together in a tea.

__Morgana__

Lupicia does have a jasmine + orange, as it turns out. It’s called Miss Jasmin #

http://steepster.com/teas/lupicia/5079-miss-jasmin-number

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Comments

Ana

That’s disappointing there is no mandarin. I think jasmine and mandarin would work well together in a tea.

__Morgana__

Lupicia does have a jasmine + orange, as it turns out. It’s called Miss Jasmin #

http://steepster.com/teas/lupicia/5079-miss-jasmin-number

Login or sign up to leave a comment.

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Bio

I got obsessed with tea in 2010 for a while, then other things intruded, then I cycled back to it. I seem to be continuing that in for a while, out for a while cycle. I have a short attention span, but no shortage of tea.

I’m a mom, writer, gamer, lawyer, reader, runner, traveler, and enjoyer of life, literature, art, music, thought and kindness, in no particular order. I write fantasy and science fiction under the name J. J. Roth.

Personal biases: I drink tea without additives. If a tea needs milk or sugar to improve its flavor, its unlikely I’ll rate it high. The exception is chai, which I drink with milk/sugar or substitute. Rooibos and honeybush were my gateway drugs, but as my tastes developed they became less appealing — I still enjoy nicely done blends. I do not mix well with tulsi or yerba mate, and savory teas are more often a miss than a hit with me. I used to hate hibiscus, but I’ve turned that corner. Licorice, not so much.

Since I find others’ rating legends helpful, I added my own. But I don’t really find myself hating most things I try.

I try to rate teas in relation to others of the same type, for example, Earl Greys against other Earl Greys. But if a tea rates very high with me, it’s a stand out against all other teas I’ve tried.

95-100 A once in a lifetime experience; the best there is

90-94 Excellent; first rate; top notch; really terrific; will definitely buy more

80-89 Very good; will likely buy more

70-79 Good; would enjoy again, might buy again

60-69 Okay; wouldn’t pass up if offered, but likely won’t buy again

Below 60 Meh, so-so, iffy, or ick. The lower the number, the closer to ick.

I don’t swap. It’s nothing personal, it’s just that I have way more tea than any one person needs and am not lacking for new things to try. Also, I have way too much going on already in daily life and the additional commitment to get packages to people adds to my already high stress level. (Maybe it shouldn’t, but it does.)

That said, I enjoy reading folks’ notes, talking about what I drink, and getting to “know” people virtually here on Steepster so I can get ideas of other things I might want to try if I can ever again justify buying more tea. I also like keeping track of what I drink and what I thought about it.

My current process for tea note generation is described in my note on this tea: https://steepster.com/teas/mariage-freres/6990-the-des-impressionnistes

Location

Bay Area, California

Website

http://www.jjroth.net

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