Aromatic fruitiness that is similar to CNNP’s ‘07 HK Returns 10th-year commemorative brick and tuo, though not packed as tightly. There’s a bit of mint at the front end. Goes down smoothly, though a little bitterness comes through as the session progresses. Good for drinking now and a thorough delight in warm weather, though I’m sneaking a drink now here in the dead of winter.

195 °F / 90 °C 0 min, 15 sec 8 tsp 5 OZ / 150 ML

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I’ve been drinking Chinese tea since the early 90s when I was a student at Peking University.
My attention has focused on pu’ers, since by profession I’m a doctor of Chinese medicine and sometimes find it a useful lifestyle addition.
From there, I started importing, mostly for patients and other health professionals but also as an interesting hobby that can deepen individuals’ understanding of Chinese medicine.


Los Angeles

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