If ever there was a poster child for name recognition driving sales, this tea must be it.
I haven’t the slightest whether this bears any resemblance to a Menghai 8582, and after trying it, I’m certainly not inclined to she’ll out the cash I’d need to in order to find out. Lest you get the wrong impression from this intro, however, I’ll skip to the point – there’s nothing wrong with this tea, but I’ve had similar experiences muxh cheaper from more unknown old cakes that were much cheaper. Tastes like dirt? Check. Easy drinking? Check. Costs 200? That’s a negative, good buddy.
As usual, this could be end user error, improper humidity in the room I drank, the cheap gaiwan I was using, an improper spring water, or probably a half dozen other things – but a similar conclusion was reached by the person I sent a bit of the sample to, so I’m forced to conclude that the reason this price is so (relatively) affordable for what is, is regrettably due to what it is.